It’s fruit pizza season, and my toddlers are HERE FOR IT. My cottage cheese protein fruit pizza comes along with a lemon poppyseed cottage cheese crust, after which is slathered with a protein Greek yogurt filling and topped with a rainbow of sliced fruit. 7g of protein per slice and completely recent and candy! Excellent for summer time.

Why I Love This Recipe ⤵️
This recipe is at all times a win with my kiddos! I wish to make it for yard BBQs or days when everybody’s simply taking part in exterior with the neighbor children. It at all times brings a smile to their faces and will get wolfed up instantly 🥰
It’s additionally protein-packed because of our good pals protein powder, cottage cheese and Greek yogurt. You may take pleasure in this dessert realizing that every slice boasts 7g of protein.
Key Substances
- Vanilla Protein Powder: I used protein powder within the yummy Greek yogurt filling that’s unfold on the crust earlier than adorning with sliced fruit. It’s simply sufficient for that added protein increase with out tasting chalky.
- Cottage Cheese: My lady! I blended up cottage cheese within the crust components for that added protein y’all know and love from Match Foodie Finds.
- Greek Yogurt: For the spreadable filling that you just placed on the fruit pizza crust.
- Recent Fruit: Really select your individual journey right here! I like making an attempt to brighten this like a rainbow — kiwi, mandarin oranges, blueberries, strawberries, you title it!
- Poppyseeds: Lemon and poppyseed simply belong collectively. I take advantage of it within the crust after which sprinkle just a little extra on high of the pizza proper earlier than serving.
Discover the listing of full components within the recipe card under.


Important Kitchen Tools
- Meals Processor to make the crust.
- Skillet to cook dinner the crust (you can too cook dinner it within the oven in case you choose! I simply love not having to warmth up the oven in the summertime).
- Nonstick Cooking Spray so the crust doesn’t persist with the pan while you’re cooking it.
- Slicing Board or Giant Plate so you may retailer the crust within the fridge to assist it cool quicker whilst you make the filling and slice the fruit.
Time to Create the Fruit Pizza
- Make the crust: Add every thing for the crust to a meals processor and pulse till the butter is damaged up, then add the cottage cheese and pulse once more till it’s blended. The flour combination needs to be crumbly, like moist sand. Add ice water 1 tablespoon at a time till a ball begins to kind. I promise you a ball will begin to kind!
- Roll the dough right into a 10-inch (ish!) circle. It doesn’t should be precise.
- Prepare dinner the crust over low warmth in a skillet, ensuring to not let it burn, and flipping midway by means of.
- Refrigerate the crust for 1-2 hours so it cools. That is necessary so the filling doesn’t soften off the crust. Make the filling whereas the crust is cooling.
- Assemble the pizzatopping together with your favourite sliced fruit. Make it as colourful as doable!
- Garnish with recent mint and GOBBLE UP.
Ensure NOT to preheat the pan earlier than placing the crust in it to keep away from burning. I’m in search of a golden colour, not a brown colour right here.
I really feel like I at all times should caveat recipes like this: The cook dinner time might fluctuate relying on the kind of pan, warmth setting and oven.
Need to bake this crust? I gotchu. Bake at 400℉ for 20-25 minutes within the oven. It is not going to get as brown in colour because the skillet crust, however will nonetheless work.

Serve and Get pleasure from!
Garnish this fruit pizza with recent mint, and luxuriate in! I like sprinkling mine with further poppyseeds as a result of it simply appears to be like so dang cute.
Storing Leftovers
This fruit pizza is finest loved instantly, however in case you’re hoping to prep forward of time, you may positively make the crust the day earlier than. I simply advocate ready to assemble till proper earlier than serving.
Can I make the dough into cookies for mini fruit pizzas?
Cute! Sure! My son loves doing this. Prepare dinner the crust as instructed in a skillet, however place a number of cookie-sized crusts within the skillet at one time. Chances are you’ll must make the crusts in batches relying on the scale of your skillet.
Can I make this fruit pizza gluten-free?
We haven’t examined this protein fruit pizza with gluten-free flour, however my wholesome fruit pizza recipe has a gluten-free crust, so I’d advocate making that crust after which pairing it with this cottage cheese protein filling and topping with fruit of your selection.
What’s the easiest way to mix the cottage cheese for fruit pizza?
So long as you mix the cottage cheese properly in a meals processor, it is going to be clean with no noticeable chunks within the crust. AKA your kiddo received’t even comprehend it’s there 😏

Extra Protein-Packed Desserts
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Add the flour, brown sugar, sea salt, butter, lemon zest, and poppy seeds to a meals processor and pulse till the butter is damaged up. Add the cottage cheese and pulse once more. The flour needs to be crumbly, like moist sand. Add the ice water 1 tablespoon at a time till a ball begins to kind.
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Take away the dough from the meals processor and place it on a well-floured floor. Evenly flour the highest of the dough and roll to a 10-inch circle.
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Warmth a skillet over low warmth and spray the skillet with nonstick cooking spray. Switch the dough to the pan and cook dinner on low for about 8-10 minutes. You’ll want to verify it periodically to ensure the dough doesn’t get too brown. After 8 minutes, spray the highest of the dough with extra nonstick cooking spray. Flip and cook dinner for an additional 5-7 minutes.*
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Take away the dough from the skillet and place on a slicing board or massive plate. Refrigerate till cool, about 1-2 hours.
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Whereas the cookie crust is cooling, make the filling. Add the Greek yogurt, maple syrup, protein powder, and vanilla extract to a bowl. Stir to mix. Put aside.
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Assemble the pizza. Unfold the yogurt filling on high of the cookie crust, leaving a half-inch border. Prime in any design together with your favourite fruit.
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Slice into 8 even slices. Garnish with recent mint and serve.
- Ensure to not preheat the pan to keep away from burning the crust. We’re in search of a golden colour, not a brown colour.
- The cook dinner time might fluctuate relying on pan and warmth setting.
- This pizza may be made a day forward of time, however wait to assemble till nearer to serving time.
- Any mixture of fruit will work on this pizza.
- You may bake this crust at 400℉ for 20-25 minutes. It is not going to get as brown in colour because the skillet crust.
Energy: 206 kcal, Carbohydrates: 30 g, Protein: 7 g, Fats: 7 g, Fiber: 2 g, Sugar: 13 g
Vitamin info is routinely calculated, so ought to solely be used as an approximation.
Images: photographs taken on this put up are by Sierra Ashleigh Images.

