Wednesday, June 18, 2025

Roasted Yellow Squash – Skinnytaste

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This roasted yellow squash comes out tender with golden, caramelized edges—excellent with grilled rooster, fish, or no matter protein you’re cooking up. A straightforward, 5-ingredient aspect dish!

Roasted Yellow Squash – Skinnytaste

Roasted Yellow Squash

When you’re in search of a straightforward method to make use of up summer time squash, this roasted yellow squash is my go-to. With simply 5 substances and one pan, it couldn’t be easier. There’s one thing about roasting greens that brings out their pure sweetness—simply toss the squash with slightly olive oil, season to style, and let the oven do the work when you prep the remainder of your meal. For extra easy summer time squash aspect dish recipes, attempt my Grilled Zucchini or these baked zucchini sticks.

Why This Works!

Gina @ Skinnytaste.com

I really like a no-fuss aspect dish, particularly one that you may make on a sheet pan! This can be a easy aspect dish I make in the summertime when my backyard is overflowing with summer time squash:

  • Simply 5 Elements The ingredient listing is brief, and also you in all probability have all of them readily available apart from the squash.
  • Fast: In contrast to heartier greens, like carrots and broccoli, squash solely takes about 12 minutes to roast.
  • In Season: A good way to make use of up that summer time squash!
  • Dietary Restrictions: Weight Watchers-friendly, vegetarian, vegan, gluten-free, paleo, Mediterranean diet-friendly, dairy-free, keto, low-carb, and anti inflammatory
Gina signature

Ingredient’s You’ll Want

To roast yellow squash, you solely want 5 substances, that are largely pantry staples! See the recipe card under for the precise measurements.

summer squash

  • Yellow Squash: Reduce the squash in half lengthwise after which slice it into half-moon items.
  • Olive Oil prevents it from drying out and helps the seasoning stick.
  • Seasoning: Salt, black pepper, garlic powder

Learn how to Roast Yellow Squash

This simple roasted yellow squash recipe solely takes a couple of minutes to organize earlier than you pop it within the oven. See the recipe card on the backside for printable instructions.

  1. Season: Toss the sliced squash in olive oil and sprinkle with salt, pepper, and garlic powder. Place it on a sheet pan in a single layer.
  2. How Lengthy to Roast Yellow Squash: Roast the squash at 400F for 10 to 12 minutes till the underside is golden brown.

Variations

  • Squash Choices: Sugar substitute.
  • Take it up a notch and sprinkle with grated parmesan cheese or Feta cheese proper after it’s executed.
  • Herbs: Prime with recent basil, chives, or parsley.
  • Citrus: Squeeze a lemon over the veggies after eradicating the pan from the oven.

Serving Options

Roasted summer time squash pairs fantastically with any protein. Beneath are some concepts:

Roasted Yellow Squash

Prep: 10 minutes

Cook dinner: 12 minutes

Whole: 22 minutes

Yield: 4 servings

Serving Dimension: 1 /4 of recipe

  • Preheat the oven to 400F.

  • In a medium bowl mix yellow squash, olive oil, garlic powder, salt and pepper and toss to combine.

  • Place the squash on a baking sheet in a single layer and bake within the decrease a part of the oven 10 to 12 minutes, or till the underside is golden. Take away and serve instantly.

Final Step:

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Serving: 1 /4 of recipe, Energy: 23 kcal, Carbohydrates: 2 g, Protein: 0.5 g, Fats: 2 g, Sodium: 2 mg, Fiber: 0.5 g

Storage

  • Refrigerate squash for as much as 4 days.
  • Reheat it within the oven or air fryer till heat. You’ll be able to microwave it, however it could be slightly soggy.
Roasted Yellow Squash

Extra Roasted Squash Recipes You’ll Love

For extra aspect dish concepts utilizing squash, take a look at these 5 scrumptious roasted squash recipes to encourage your subsequent meal!

When you make this roasted yellow squash recipeI might like to see it. Tag me in your pictures or movies on Instagram, Tiktokor Fb. And remember to be a part of the Skinnytaste Neighborhood to see what everybody’s cooking!


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