This Lemon Pasta with Rooster is the right weeknight meal. It comes collectively in underneath half-hour with only a handful of components, it’s full of taste, and it’s a success with everybody who tries it.

Quick, Straightforward and Scrumptious Lemon Pasta with Rooster
I really like a great 30-minute meal. I’m not against spending a bit additional time on fussier recipes, and I usually flip to these for particular events or weekends when I’ve a bit additional time. Nevertheless.. most of the time, relating to weeknight dinner, I want one thing fast, straightforward, and family-approved.
This Lemon Pasta with Rooster is strictly that. I could make it in much less time than it takes to get carryout, it solely makes use of a handful of components (most of which I at all times have available!), and everybody from youngest to oldest gobbles it proper up. It doesn’t get significantly better than that.

-
Convey a big pot of water to boil. In the meantime, warmth the olive oil in a big skillet over medium-high warmth.
-
As soon as the water is boiling, add 1-2 tablespoons of salt. Add the pasta, giving it a couple of stirs to keep away from clumping. Proceed cooking in accordance with the package deal instructions, including the peas close to the very finish.
-
Cube the hen into bite-sized items and season with the garlic salt and italian seasoning. As soon as the skillet is sizzling, add the hen.
-
As soon as the hen is golden brown and cooked by way of, take away from the warmth.
-
As soon as the pasta is completed cooking, drain completely and return to the new pot. Add the alfredo sauce and hen and warmth by way of. Add the parmesan cheese and provides it a fast stir.
-
As soon as the cheese is melted, add your pasta to serving dishes. Garnish with extra shredded parmesan cheese if desired. Get pleasure from!
Energy: 568kcal | Carbohydrates: 63g | Protein: 32g | Fats: 19g | Saturated Fats: 8g | Polyunsaturated Fats: 4g | Monounsaturated Fats: 6g | Trans Fats: 0.01g | Ldl cholesterol: 101mg | Sodium: 1091mg | Potassium: 519mg | Fiber: 4g | Sugar: 5g | Vitamin A: 278IU | Vitamin C: 11mg | Calcium: 130mg | Iron: 2mg

What You’ll Have to Make Lemon Pasta with Rooster
This recipe is extra of a way. One of many issues I really like about it’s which you can simply change it as much as in accordance with style choice or to make use of components that you’ve available!
- Pasta: I used this colourful veggie pasta however penne, ziti, corkscrew, or rotini would additionally work nice
- Rooster Breast: You would additionally use leftover or rotisserie hen
- Lemon Alfredo Sauce: This one is my favourite, however something you want will work right here! You would additionally use an everyday alfredo sauce and simply add a little bit of lemon juice and zest on the finish
- Peas: The peas and a little bit of sweetness, vitamin and coloration that all of us love, however you’ll be able to add any veggies you want. Or simply go away them out!
- Parmesan Cheese: Elective, however who doesn’t love a bit of additional cheese?
- Italian Seasoning and Garlic Salt: Our little taste boosters!

How one can Make This Straightforward Peasy Lemon Pasta
- Boil the pasta. Let it do its factor when you prep the remainder of your components.
- Prepare dinner the hen. Add the diced hen to a sizzling skillet coated in olive oil. Season with the italian seasoning and garlic salt and cook dinner till cooked by way of and golden.
- Add the peas. Add the frozen peas to the pasta proper in the direction of the tip. Drain completely and return the pasta and peas to the pot.
- Toss all of it collectively. Add the hen, alfredo sauce, and parmesan cheese to the pot with the pasta and provides it a great stir to mix.
- Serve and revel in! Prime with additional parmesan cheese if desired and dig in!
