Whether or not you are in search of traditional Thanksgiving recipes or one thing completely new, you are certain to like one (or extra!) of those 50 Thanksgiving facet dishes.
Can we agree that Thanksgiving facet dishes are the very best a part of the vacation meal? No offense to roast turkey and pumpkin pie, however the stuffing, mashed potatoes, and different sides are what I sit up for most.
I’m sharing 50 of my favourite Thanksgiving facet dishes beneath. They embrace all of the classics (suppose inexperienced bean casserole and dinner rolls) in addition to ingenious veggie sides, crowd-pleasing potatoes, and extra. When you’re nonetheless planning you vacation menu, test them out! You’re certain to search out some recipes you’re keen on.
Our Greatest Traditional Thanksgiving Sides
Greatest Stuffing
Based mostly on my mother’s traditional recipe, this wealthy, savory stuffing is my favourite a part of Thanksgiving dinner.
Greatest Mashed Potatoes
These are the very best mashed potatoes I’ve tried! Loaded up with butter, milk, and bitter cream, they’re ultra-rich and blissfully creamy.
Candy Potato Casserole
You gained’t miss the marshmallows on this savory candy potato casserole! It has a flavorful pecan crumble topping, which presents a scrumptious crunchy distinction to the creamy candy potatoes.
Inexperienced Bean Casserole
No canned cream of mushroom soup right here! This from-scratch casserole options contemporary inexperienced beans, crispy baked onions, and a wealthy, creamy home made mushroom sauce.
Cranberry Sauce
This contemporary cranberry sauce is SO significantly better than the type from a can. It’s deliciously tart, scented with orange, and straightforward to make in quarter-hour.
Roasted Brussels Sprouts
A zingy lemon Parmesan dressing takes these crispy roasted Brussels sprouts excessive.
Selfmade Dinner Rolls
These home made dinner rolls are mushy, fluffy, and flavorful. Cautious—they may upstage the turkey!
Simple Vegetable Thanksgiving Facet Dishes
Inexperienced Beans Almondine
Skip the inexperienced bean casserole this yr, and add these shiny inexperienced beans to your Thanksgiving menu as an alternative!
Roasted Root Greens
This simple facet dish can be a sleeper hit in your Thanksgiving desk. A aromatic sage oil provides wealthy, earthy taste to the common-or-garden medley of roasted root veggies.
Wild Rice Pilaf
This straightforward pilaf is flecked with tender roasted candy potatoes, shaved Brussels sprouts, dried cranberries, and herbs.
Roasted Acorn Squash
Roasted with maple syrup, olive oil, herbs, and salt and pepper, this acorn squash is an easy, elegant Thanksgiving facet dish.
Creamed Spinach
This recipe is the proper last-minute Thanksgiving facet dish. You can also make it in quarter-hour on the stovetop, and it’s contemporary, creamy, and scrumptious.
Sautéed Brussels Sprouts
Oven at its max? Sauté your Brussels sprouts as an alternative of roasting them.
Roasted Carrots
Honey brings out the pure sweetness of those tender, caramelized roasted carrots.
Mashed Cauliflower
This creamy mash is lighter than mashed potatoes, but it surely’s simply as scrumptious.
Mushroom Gravy
Even meat lovers will fall for this velvety (vegan) mushroom gravy! It’s excellent for ladling over mashed potatoes, stuffing, and extra.
Roasted Delicata Squash with Apples & Sage
This recipe is one among my all-time favourite Thanksgiving facet dishes! It encompasses a candy and savory mixture of roasted squash, apples, kale, and contemporary herbs.
Roasted Greens
Sage, rosemary, and an apple cider French dressing add daring autumn taste to those colourful roasted veggies.
Balsamic Brussels Sprouts
Roasted with honey and balsamic, these sprouts are crispy, caramelized, and full of candy and tangy taste.
Roasted Beets
When you love Thanksgiving sides you could make forward, this recipe is for you. Roast the beets as much as 3 days earlier than the large meal. Then, toss them with herbs and a squeeze of lemon while you’re able to eat.
Honeynut Squash
Roasted with a maple glaze and served over whipped ricotta, this candy, creamy squash is a surprising Thanksgiving facet dish.
Roasted Cauliflower
Dressed up with lemon zest and contemporary herbs, roasted cauliflower is a simple, scrumptious Thanksgiving facet dish! It’s good heat or at room temperature, so be happy to roast it up to a couple hours prematurely.
Sautéed Inexperienced Beans
This recipe is among the easiest Thanksgiving facet dishes, and if you happen to ask me, it’s additionally the most effective. That includes a lemon dressing and contemporary thyme, it’s shiny, colourful, and straightforward to make.
Stuffed Acorn Squash
This stuffed squash is a flexible addition to a Thanksgiving menu. It makes a incredible meatless principal or hearty facet dish!
Roasted Butternut Squash
A sprinkle of herbs is all it takes to make roasted butternut squash a Thanksgiving-worthy facet dish.
Salad Recipes for Thanksgiving
Shaved Brussels Sprout Salad
I carry this salad to my household’s Thanksgiving dinner yearly. It has 8 elements, it’s lemony and shiny, and it retains effectively if you happen to make it forward of time. What’s to not love?
Spinach Salad
This autumn salad performs effectively with traditional Thanksgiving facet dishes like stuffing and candy potato casserole. It options candied pecans, crisp apples, dried cranberries, and a tangy apple cider French dressing.
Farro Salad
Nutty farro performs off candy apples and dates, a tangy dressing, and bitter greens on this easy, but surprising, salad.
Beet Salad with Goat Cheese & Balsamic
For a beautiful Thanksgiving facet dish, make this salad with as many sorts of beets as yow will discover. Crammed with jeweled yellows, pinks, and reds, it’ll be a surprising addition to your vacation menu.
Inexperienced Bean Salad
A less complicated, brisker different to inexperienced bean casserole.
Wheat Berry Salad
This salad is principally fall in a bowl! It’s full of roasted squash, nutty wheat berries, dried cranberries, and contemporary sage.
Pear Salad with Balsamic and Walnuts
Whisk collectively the balsamic French dressing a day or two forward of time. This salad can be a breeze to assemble proper earlier than you eat!
Butternut Squash Salad
A flippantly creamy, cumin-spiced dressing provides earthy, fragrant taste to this roasted squash salad.
Kale Salad
Add tons of colour to your Thanksgiving desk with this rainbow kale salad! To get forward, you’ll be able to toss the kale with the carrot ginger dressing as much as two days prematurely. Then, sprinkle on the toppings proper earlier than you eat.
Greatest Broccoli Salad
This recipe solely will get higher if you happen to make it forward of time, so it’s an ideal Thanksgiving facet dish.
Kohlrabi Slaw
This candy and tangy slaw is one among my favourite last-minute Thanksgiving sides. The recipe requires 10 elements and comes collectively very quickly.
Extra Thanksgiving Facet Dishes to Attempt
Selfmade Mac and Cheese
Our kiddo LOVES this mac and cheese recipe. It’s a brand new staple amongst our household’s Thanksgiving facet dishes!
Cornbread Stuffing
I really like cornbread, and I really like stuffing. So naturally, I’m obsessive about this scrumptious mashup of the 2. It’s SO flavorful, made with contemporary herbs, aromatics, and candy and savory cornbread.
Oven Roasted Potatoes
Crispy on the skin, creamy within the center, and tossed in a zingy lemon-rosemary dressing, these simple roasted potatoes are all the time a success.
Butternut Squash Soup
Ginger, rosemary, and sage infuse this creamy butternut squash soup with warming autumn taste.
Scalloped Potatoes
Aka potatoes au gratin! The spuds are baked in a creamy sauce with contemporary thyme, onions, and cheddar cheese.
Mashed Candy Potatoes
Jack goes loopy for normal mashed potatoes, however me, I’m obsessive about these mashed sweets. They’re candy, savory, clean, and creamy.
Focaccia Bread
When you do this recipe, you’ll marvel why it wasn’t one among your go-to Thanksgiving facet dishes all alongside. The focaccia is crisp on the underside, mushy and pillowy within the center, and stuffed with wealthy taste from olive oil and sea salt.
Garlic Mashed Potatoes
I make these creamy mashed potatoes with none dairy! They get their luscious texture and wealthy taste from olive oil, roasted garlic, and an excellent splash of starchy potato cooking water.
Butternut Squash Mac and Cheese
This ultra-creamy macaroni and cheese can be a HUGE vacation hit! Pureed roasted squash, floor sage, and nutmeg add cozy fall taste to the luscious sauce.
Hasselback Potatoes
These retro potatoes are minimize into skinny slices many of the method by way of however left intact on the backside. They give the impression of being spectacular and style DELICIOUS, with crisp edges, tender middles, and many garlic butter on high.
Garlic Knots
Regulate these guys while you take them out of the oven. They’re so mushy, fluffy, and flavorful that they may all disappear earlier than they attain the Thanksgiving desk!
Crispy Smashed Potatoes
Served sizzling from the baking sheet, these tasty taters have ultra-crispy edges. Costume them up with sprinkles of Parmesan cheese, contemporary herbs, and purple pepper flakes.
Immediate Pot Mashed Potatoes
Rating your self some additional house on the range this Thanksgiving, and make your mashed potatoes within the Immediate Pot. They’re wealthy, creamy, and SO darn handy. Certainly one of our new favourite Thanksgiving facet dishes!
Jalapeño Cornbread
We love this candy and spicy Thanksgiving facet dish with honey butter on high.
Twice Baked Potatoes
Can’t select between roasted potatoes and mashed potatoes? These twice baked ones mix the very best of each.
Extra Thanksgiving Recipes
In search of extra vacation menu concepts? Try these Thanksgiving recipes subsequent:
50 Thanksgiving Facet Dishes: Simple Mashed Potatoes
Serves 4 to six
Stop your display from going darkish
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Use the again of a chef’s knife or a small masher to mash the roasted garlic right into a paste earlier than incorporating into the mashed potatoes. Put aside.
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Place the potatoes and 1 teaspoon of the salt in a big pot and fill with sufficient water to cowl the potatoes by 1 inch. Deliver to a boil and prepare dinner till fork tender, about 20 minutes. Drain, reserving 1 cup of the cooking liquid.
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Use a ricer or a potato masher to mash the potatoes in a big bowl. Use a rubber spatula to fold within the roasted garlic, olive oil, ½ cup of the reserved cooking liquid, the remaining 1 teaspoon salt, and a number of other grinds of pepper. Proceed folding till creamy, including as much as ½ cup extra cooking liquid if desired for creamier potatoes. Serve sizzling with butter, chives, and/or rosemary, if desired.
