Primarily based on my mother’s traditional recipe, this 7 layer dip is an ideal celebration appetizer or sport day snack. Serve with tortilla chips for dipping!
7 layer dip is likely to be my favourite celebration appetizer of all time. Should you’re not acquainted, this scrumptious dip combines creamy refried beans with zesty avocado, taco-spiced bitter cream, tangy cheddar cheese, and a great deal of contemporary fixings. It’s like bean dip meets guacamole meets pico de gallo and extra. I imply, come on—move the tortilla chips, please!
This traditional 7 layer dip recipe relies on my mother’s. She made it for each celebration and gathering once I was rising up, which meant I spent lots of these events and gatherings subsequent to the snack desk, piling a bit paper plate with as a lot 7 layer dip as potential (significantly, these things is nice!).
I’ve solely made a couple of adjustments to her recipe right here, mixing a bit salsa with the refried beans for a looser texture and brighter taste, including jalapeños for warmth, and piling on additional contemporary garnishes to stability the creamy layers of the dip. I’m obsessive about the outcomes, and I hope you can be too!
7-Layer Dip Elements
Right here’s what you’ll have to make this seven layer dip recipe:
- Refried beans – Make do-it-yourself refried beans, or use canned ones! I prefer to make this recipe with refried pinto beans, however refried black beans would additionally work.
- Salsa – I usually use do-it-yourself or store-bought tomatillo salsa verde on this recipe, however any type will work. Be at liberty to make use of your favourite.
- Avocados – Tip: Purchase them a day or two earlier than making the dip in order that they’ve time to ripen in your countertop. I nearly NEVER discover a completely ripe avocado on the retailer!
- Contemporary lime juice – It brightens up the avocado layer.
- Bitter cream – Thick complete milk Greek yogurt works too!
- Taco seasoning – You could possibly use do-it-yourself taco seasoning right here, however I truly choose store-bought on this recipe! It provides salty, savory taste that jogs my memory of my mother’s dip.
- Sharp cheddar cheese – Grate the cheese your self for one of the best creamy texture and tangy taste. The anti-caking brokers on pre-shredded cheese give it a drier texture and milder taste.
- And contemporary garnishes – Diced roma tomatoes, sliced inexperienced onions, cilantro, and jalapeños take this dip excessive.
Non-compulsory topping: black olives. Okay, I’ve to be trustworthy with you: I don’t love black olives on seven layer dip. My mother by no means used them, so to me, they appear misplaced. That mentioned, many different individuals love them on seven layer dip, so I don’t need to cease you from making an attempt them! Should you like, sprinkle them over the dip earlier than serving for briny taste.
Discover the whole recipe with measurements beneath.
The way to Make 7-Layer Dip
To make this recipe, you’ll prep every layer, then assemble the dip.
I like to make use of an 8×8-inch glass baking dish for meeting—it lets you see the layers of the dip, and it’s simple to move for events. One other comparable baking dish would work simply as effectively. You could possibly even assemble this dip on a big serving platter for a distinct look!
To organize the layers…
- Combine the refried beans with some salsa and a bit salt.
- Mash the avocados with the remaining salsa, the lime juice, jalapeños, cilantro, and salt.
- Combine the bitter cream with the taco seasoning.
Observe: The layers would possibly style overly seasoned on their very own. Don’t fear! When you mix them, they’ll create a properly balanced dip.
To assemble the dip…
- Layer 1: Unfold the refried bean combination on the backside of your serving dish.
- Layer 2: Prime with the avocado combination.
- Layer 3: Add the bitter cream.
- Layer 4: Sprinkle with the cheese.
- Layer 5: Prime with the chopped tomatoes.
- Layer 6: Garnish with scallions, jalapeños, and cilantro.
- Layer 7: I feel this one’s optionally available! Prime with black olives, when you like. 🙂
Discover the whole recipe with measurements beneath.
The way to Retailer and Make Forward
You’ll be able to assemble this dip as much as 1 day forward. Cowl it tightly and retailer it within the fridge till able to serve. Should you’re making it forward, I like to recommend utilizing a baking dish or different deep container—not a platter—to restrict the avocado’s contact with the air and maintain it as inexperienced as potential.
Leftovers maintain effectively, tightly coated, within the fridge for as much as 2 days. The avocado layer will develop into barely brown with time, however it ought to nonetheless style nice!
Extra Favourite Dip Recipes
Should you love this 7 layer dip recipe, strive one in every of these scrumptious dips subsequent:
7 Layer Dip
Serves 12
Primarily based on my mother’s traditional recipe, this 7 layer dip is straightforward and scrumptious! Made with refried beans, guacamole, bitter cream, cheddar cheese, and contemporary toppings, it is all the time a success at events and gatherings. Serve with tortilla chips!
- 1 (16-ounce) can refried beans, or 2 cups do-it-yourself refried beans
- ¾ cup salsa
- ½ teaspoon sea salt
- 2 avocados
- ½ cup chopped contemporary cilantro
- 2 jalapeño peppers, 1 finely chopped, 1 thinly sliced
- 2 tablespoons contemporary lime juice
- 16 ounces bitter cream
- 1 (1-ounce) packet taco seasoning, 3 tablespoons
- 1½ cups grated sharp cheddar cheese
- 1 Rome Tomato, diced
- 1 bunch scallions, chopped
- 1 (2.25-ounce) can sliced black olives, drained, optionally available
- Chips tortilla, for serving
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In a medium bowl, stir collectively the refried beans, ½ cup of the salsa, and ¼ teaspoon of the salt.
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In one other medium bowl, mash the avocados with the remaining ¼ cup salsa. Add half the cilantro, the finely chopped jalapeño, the lime juice, and the remaining ¼ teaspoon salt and stir to mix.
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In a 3rd medium bowl, stir collectively the bitter cream and taco seasoning.
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To assemble the dip, evenly unfold the refried bean combination on the backside of an 8×8-inch baking dish or equally sized serving dish. Unfold the avocado combination into a fair layer on high, then unfold the bitter cream combination into one other even layer on high of that. Evenly sprinkle with the cheese, then high with the tomatoes, scallions, jalapeño slices, remaining cilantro, and black olives, if utilizing.
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Serve with tortilla chips.
